Welcome to Luna Field Farm

Local Manitoba grown pasture-raised & grass-fed meats.

Grass Fed Beef

Grazing for soil & ecosystem health.

Pasture Raised Pork

Taste the difference.
Beef

Grass Fed Beef

From the time an animal is born to the time it reaches your dinner table we take great care to consider the wellbeing of that animal and the environment in which it’s raised. Calves are born on pasture in late spring/early summer and cows are grazed using planned grazing techniques whereby they have access to fresh pasture each day.

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Pork

Pastured Pork

Our pigs are raised in a pasture environment. Just as we do with the other animals on the farm, we move the pigs, changing the location of their paddock every couple of weeks.

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A little bit about us.

Our Mission

Through the use of ecologically sound grazing and livestock management practices we are committed to producing the highest quality pasture raised and grass fed meats in Manitoba. We strive to sustain a viable family farm operation with respect for the animals, the land we steward and our community. We aim to work with nature to produce and deliver food that is good for the community and for you and your family. 

Our Guarantee
If you are not completely satisfied with your purchase we will arrange a refund on all unused frozen product. We want to work to provide you with the best grass-fed has to offer. We strive to produce food that you are excited about.
What's in a name?
The name Luna Field Farm is inspired by our Livestock Guardian Dog Luna, who faithfully guards our flock of sheep. She is our true shepherd.
A little bit about Lydia
I am originally from Winnipeg. While I was a student at the University of Winnipeg I studied Environmental Science and Geography where I took an interest in systems ecology and soil sciences (nutrient cycling!) Later I earned my Master’s in Natural Resources Management with a research focus on rural livelihoods and gender. My studies have taken me to Mexico and Brazil where I gained an increased understanding and appreciation for agrarian livelihoods and small-scale agriculture. Through my learning and farming experience I have come to realize that pasture based farming and food production are viable livelihood activities for young people in Canada. Farming allows Wian and I to work together, problem solve, learn from others, learn from our environment, and provide our community with healthy food. I am challenged everyday to make decisions that impact how we care for land, animals,family and friends.
The story on Wian
As long as I can remember I have wanted to graze livestock. I began farming in 2005 after moving to Canada from Pretoria, South Africa. From the age of 18 I studied during the winter months and farmed on rented land during the summer. Initially I focused on pastured poultry but dreamed of one day raising sheep and cattle on a mixed-livestock farm. I wanted to raise good food for people in my community. Over the past decade I have had the opportunity to raise chickens, turkeys, ducks, pigs, sheep, goats and cattle. Since the spring of 2012 Lydia and I have been farming in Western Manitoba where we raise our chickens and pigs on pasture use planned grazing management for our grassfed beef and lamb. I have found self directed-study, trial and error, mentorship and the direct application of attained skills to be the most rewarding learning tools.

Our latest news via Facebook.

 

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5 days ago
Luna Field Farm

We are trying to keep mid summer meal prep pretty simple these days. I honestly feel like this may be the best meal I have had in a while. The ingredients were so amazingly fresh and a good home prepared burger is real comfort food for me.

I find quick meals are easier this time of year with so much in season veg. available. Thanks to our vegetable farmers at Hearts & Roots, Brown Sugar Produce, Maple Valley Farms & Prairie Knight Farms. I also have a little garden that is more abundant than I had anticipated!

We recently had our butcher make some beef patties for us from some of our grassfed beef. The patties are a simple recipe of salt, pepper and rolled oats.

We haven't had patties made before, opting for ground beef instead, but seriously, why didn't we do this sooner!? Beef burger patties will be available for our upcoming delivery dates. We will likely sell out but will have more made soon.
... See MoreSee Less

We are trying to keep mid summer meal prep pretty simple these days. I honestly feel like this may be the best meal I have had in a while. The ingredients were so amazingly fresh and a good home prepared burger is real comfort food for me. 

I find quick meals are easier this time of year with so much in season veg. available. Thanks  to our vegetable farmers at Hearts & Roots, Brown Sugar Produce, Maple Valley Farms & Prairie Knight Farms. I also have a little garden that is more abundant than I had anticipated!

We recently had our butcher make some beef patties for us from some of our grassfed beef. The patties are a simple recipe of  salt, pepper and rolled oats.

We havent had patties made before, opting for ground beef instead, but seriously, why didnt we do this sooner!? Beef burger patties will be available for our upcoming delivery dates. We will likely sell out but will have more made soon.Image attachment

Comment on Facebook

Home grown and simple is best!

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6 days ago
Luna Field Farm

Warm summer nights: A kid, a dog and some pigs. ... See MoreSee Less

Warm summer nights: A kid, a dog and some pigs.

Comment on Facebook

This could be our farm too!

What a good life you've given your boy!

Cool photo

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6 days ago
Luna Field Farm

Fence Line. ... See MoreSee Less

Fence Line.

Comment on Facebook

I don’t know how you keep cattle in with a 2 wire fence unless it’s electrified. 3 wires not electrified for me wouldn’t work, works for some.

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